A tasty and filling fall soup.

A traditional Eastern European dish, with a meaty mushroom.

A patriotic mushroom hash!?

A savory, spicy hors d'oeuvre or side dish, in a Spanish style.

A simple side dish for a winter meal.

Earthy, warm, herb-y & cheesy.

Good, and good for you. The strong green flavor is well balanced by the smoky umami of the maitake.

A bit Slavic, a bit Nicoise, a lot yummy.

We came across a surprising bounty of black trumpets (Craterellus fallax) in September. Surprising because we were searching for hen-of-the-woods, and because we are still novice mushroom hunters and this is our true first season of searching.